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The briefing was to create a consumer wine label for the German market. Modern outfit.

Production area:
Veneto

Wine making:
The vineyards are planted on a heterogeneous soil that is rich in gravel and sand. Grown in a climate that is particularly mild and that responds well to the development of the vine

Tasting characteristics:
-sight:
light straw coloured
-smell:
characteristic fragrance with a light, distinct hint of acacia blossoms
-taste:
dry, creamy, delicate, harmonious

Serving temperature:
8-10° C

To serve with:
Appetisers, also goes well with risotto, vegetable soups, seafood chowders, shellfish and white meat

The vintners Fratelli Martini Secondo Luigi SpA, one of the most important Italian producers on the international market, are located at Cossano Belbo, in the heart of the
Langhe district, an area of extraordinary beau-ty with a long tradition of fine wines. The production cycle of the company starts with the pressing of the grapes - that come from its own vineyards or are purchased from over a thousand selected growers - and continues through to the bottling and distribution of the finished product. The storage capacity of the bulk wine is presently 35,000,000 litres (25,000,000 litres refrigerated storage). Management and control of the entire produc-tion cycle are aspects that the company is particularly proud of and that have enabled it to establish its image as a producer of quality wines on foreign markets that are traditional-ly extremely demanding and selective. Investing in quality, in the most advanced oenological research and in the innovation of equipment and technology is one of the com-pany's constant commitments and a strategic objective for its future development.